To place an order, call 504-577-2235 or order online.
Appetizers
Feeds 8-10
Baked Goat Cheese Al Forno
Basil Pesto, Sunday Gravy, Garlic Crostini 40
Meatballs
Fontina Fonduta, Sunday Gravy 65
Grilled Bruschetta
Build Your Own - Burrata, Fresh Tomatoes, Basil, Basil Oil, Sea Salt, Grilled Ciabatta 40
Add
Prosciutto di Parma 25
Roasted Brussels Sprouts
Pancetta, Toasted Hazelnuts, Aged Balsamic Vinegar, Pecorino Romano 35
Stuffed Artichoke Soup
Basil Oil, Tomato Vinaigrette, Garlic Crostini (1 Quart) 25
Butcher Board
Chef’s Selection of Artisan Meat & Cheeses, Crisps, Condiments, Fresh Fruit 150
Salads
Feeds 8-10
Italian Chopped
Soppressata, Provolone, Artichoke Hearts, Olive Salad, Tomato, Red Onion, Mixed Greens, Garlic Croutons, Italian Vinaigrette 75
Add
Grilled Chicken 35
Grilled Gulf Shrimp 40
Grilled Atlantic Salmon 70
Roasted Beet & Kale
Goat Cheese, Toasted Hazelnut, Crispy Fried Kale, and Fresh Kale Tossed in White Balsamic Vinaigrette 50
Add
Grilled Chicken 35
Grilled Gulf Shrimp 40
Grilled Atlantic Salmon 70
Caesar
Hearts Of Romaine, Parmigiano Reggiano, Roasted Garlic Croutons 34
Add
Grilled Chicken 35
Grilled Gulf Shrimp 40
Grilled Atlantic Salmon 70
Insalata Mista - Ochsner Eat Fit
Artichoke Hearts, Tomatoes, Red Onion, Cucumber, Roasted Garlic Croutons, Mixed Greens, Shredded Parmesan Cheese, Chianti Vinaigrette 75
Add
Grilled Chicken 35
Grilled Gulf Shrimp 40
Grilled Atlantic Salmon 70
Dressings
By The Pint
Caesar
12
Warm Brown Butter Vinaigrette
12
Fresh Herb Vinaigrette
12
Italian Vinaigrette
12
Lemon Chile Vinaigrette
12
Tomato Vinaigrette
12
White Balsamic Vinaigrette
12
Sandwiches
Feeds 8-10
Meatball Parmigiana
Provolone, Sunday Gravy, French Bread 40
Genovese
Prosciutto, Soppressetta, Mortadella, Provolone, Cherry Peppers, Arugula, Red Onion, Tomato, White Balsamic Vinaigrette, Ciabatta 54
Pastas
Feeds 8-10
Crab Cake & Gulf Shrimp Alfredo
Pan-Fried Crab Cake, Grilled Shrimp, Fettucine, Alfredo Sauce 110
Substitute
Gluten Free Pasta 25
Spaghetti & Meatballs
Sunday Gravy, Pecorino Romano 80
Substitute
Gluten Free Pasta 25
Grilled Shrimp & Roasted Cauliflower Piccata
Orzo, Gulf Shrimp, Goat Cheese, Toasted Pine Nuts, Crispy Capers, Fresh Lemon 90
Substitute
Gluten Free Pasta 25
Lasagna Involtini
Bolognese Sauce, Fontina Fonduta 80
Panéed Chicken Fettucine Alfredo
70
Substitute
Grilled Gulf Shrimp 80
Gluten Free Pasta 25
Bolognese
Slow-Cooked Rich Meat Sauce, Maccherone Pasta, Parmigiano Reggiano 75
Substitute
Gluten Free Pasta 25
Pesto Shrimp Linguine
Gulf Shrimp, Basil Cream Sauce 90
Substitute
Gluten Free Pasta 25
Chicken Parmigiano
Mozzarella, Sunday Gravy, Linguine 70
Substitute
Veal 90
Gluten Free Pasta 25
Entrées
Feeds 8-10
Roasted Pork Chop
Bone-In Pork Chop, Marsala Sauce, Sweet & Hot Peppers, Roasted Fingerling Potatoes 95
Chicken Scallopini Piccata
Capers, Linguine, Lemon Butter Sauce 70
Veal Scallopini Piccata
Gulf Crabmeat, Capers, Linguine, Lemon Butter Sauce 100
Pan-Fried Crab Cakes
Jumbo Lump Crabmeat, Salsa Tartera, Chef’s Salad, Roasted Fingerling Potatoes 140
Grilled Atlantic Salmon - Ochsner Eat Fit
Quinoa, Farro, Braised Greens, Blistered Tomatoes, Mint Salsa Verde 90
Sides
Feeds 8-10
Brick Oven Asparagus
Shaved Parmigiano Reggiano, Lemon, Olive Oil, Cracked Pepper 25
Grilled Broccolini
Brown Butter Vinaigrette, Toasted Almonds 35
Braised Greens
Quinoa, Farro, Blistered Tomatoes, Mint Salsa 25
Roasted Fingerling Potatoes
25
Dolci
Tiramisu
Espresso-Soaked Ladyfingers, layered with Whipped Mascarpone (Whole Pan) 80
Lemon Mascarpone Cheesecake
Fresh Berries, Whipped Cream 50
Enhancements
Feeds 8-10
Ciabatta Bread
15
Basil Oil
15
Alfredo Sauce
10
Bolognese Sauce
8
Fontina Fonduta Sauce
10
Lemon Aioli
10
Red Gravy
7
Marsala Sauce
20
Mint Salsa Verde
15
Olive Remoulade
18
Picatta Sauce
8
Roasted Garlic Honey
18
Salsa Tartera
6
Solegiatti Tomato Puree
40
Whipped Cream
7
Beverages
Gallon
Fresh Squeezed Lemonade
15
Iced Tea
8
Frozen Limoncello
26
Frozen Bellini
Seasonal 26