Join us for Foodie Feast, a week-long celebration of Jefferson Parish restaurants from September 7-September 15! Enoy this three-course prix fixe meal for $50.
First Course
choice of
Mushroom Arancini
ARRABBIATA SAUCE, MOZZARELLA, FONTINA FONDUTA, BASIL
Melon & Prosciutto
COMPRESSED MELONS, PESTO MASCARPONE, PROSCIUTTO
Second Course
choice of
Cacio E Pepe
SHRIMP, BLACK PEPPER, PECORINO ROMANO, CAPELLINI
Short Rib Ragu
WILD MUSHROOMS, FONTINA FONDUTA, RIGATONI